Heerka cuntada jumlada 120ml yar oo la tuuri karo baaquli saladh hufan
| Shayga lambar: | 61C |
| Qalab: | PS |
| Midabka La heli karo: | Cad (midab kasta waa caadi) |
| Miisaanka: | 7.4g |
| Mugga: | 120ml |
| Cabbirka Alaabta: | kor dia.8.2cm, dhexroorka hoose.5cm, dhererka 3.7cm |
| Baakad: | 576pcs/ kartoon (24pcs x 24 boorso) |
| Cabbirka Kartoonka: | 34.5 x 26.5 x33.5 cm |
Waa baaquli yar oo loo isticmaali karo saladhka, kubbadaha jalaatada, iwm. Waa qurux badan oo la taaban karo.
Haddii aad u baahan tahay dabool, waxaad ku hubin kartaa alaabtayada dabool leh.
Alaabtan waxa si weyn loogu isticmaalaa saladhka khudaarta, saladhka khudaarta, baradhada la shiiday, kubbadaha jalaatada, badarka caano fadhi iyo wax ka badan.
Tilmaamaha gaarka ah ee alaabtan ayaa ah in daboolka loo isticmaali karo sida cagta baaquli si loo kordhiyo dhererka alaabta.Labadii badeeco kasta waa la isku dhejin karaa, taas oo kuu badbaadinaysa meel bannaan markaad cuntada ku kaydinayso qaboojiyaha.
Qalabka cuntada: baradhada, tufaaxa, digaaga, celery, walnuts, caleenta salaar, maraqa saliidda salad, kareem cusub, sonkor budada ah, basbaas.
Habka wax soo saarka:
1 Uumi oo diir baradhada, kariyo digaagga, oo diirka iniinta.Diiri tufaaxa, oo dhaq oo nadiifi caleemaha saladhka si hadhow loo isticmaalo.Ku burbur sonkorta budo ganaax ah mindi.
2 Iska jar baradhada, tufaaxa, digaaga, iyo celery-daaweedka ilaa 1-inch, ku rid weel, ku dar basbaaska, kareemka darayga ah, sonkorta budada, iyo saliidda salad si fiican isku walaaq.
3 Ku faafi caleenta salaar saxan yar oo korka saar salad tufaax ah oo isku qasan.Ku daadi walnuts iyosaladku waasameeyey.
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